BOB’S WELL BREAD BAKERY, the iconic bakery and restaurant that is a must-go destination in Los Alamos and the Ballard location in the Santa Ynez Valley, invites the public to a special reception with award-winning author Todd B. Lieman. Guests will have the opportunity to meet the author, hear him discuss his new book, Dinner at God’s House, and participate in a Q&A session followed by a book signing.
“As Todd’s friend for over 35 years, I am truly impressed by his debut novel,” says owner Bob Oswaks. “From the very first page to the last, his inspired storytelling weaves together compelling plotlines with profound insights into the human experience. This book is a testament to the power of hope, forgiveness, and love, encouraging readers to reflect on their own journeys. It is destined to leave a lasting impact on all who pick it up. I warmly invite our friends in the Santa Ynez Valley to join us for this event and meet this extraordinary man.”
Bob’s Well Bread will offer complimentary sips and bites from the café, and books are available for purchase. The event is scheduled on Thursday, April 24, 2025, from 4-6 p.m. and is open to the public. RSVP to jannis.swerman@gmail.com