The Lompoc Valley Chamber of Commerce presents Restaurant Week, a seven-day celebration of culinary and libation creativity in collaboration with local restaurants, wineries, and a food truck, Feb. 19-25.

Restaurant Week logo shows knife, fork and spoon, wine glass, and Lompoc Chamber of Commerce logo.

Locals and visitors can enjoy in a prix-fixe meal for one, a two-for-one dining option, or a tasting experience for $20.24, plus tax and gratuity.

Some establishments may also offer wine or beer pairings for an additional fee, as well as additional discounts.

Participating businesses for this year include Johnnys Bar & Grill, Alfie’s Fish & Chips, Mr. Taco, Sanford Winery, Floriano’s Mexican Food, Camins 2 Dreams, Mi Amore Pizza & Pasta, Fiddlehead Cellars, Tom’s Hamburgers, Valle Eatery & Bar, Eye on I, PCH Street, Old Town Kitchen & Bar, Lompoc Kekas, Off Base @ Hangar 7, Savory & Sweet Eats, Capulin Eats & Provisions, and PJ’s Deli.

More about their offerings can be found on the chamber website at www.lompoc.com under Events Calendar.