Nestled amidst the aebelskivers and the fudge in downtown Solvang, you’ll find The Gathering Table, where Team Let’s Go Eat recently gathered for a unique and exceptionally flavorful dinner. Under […]
Rob Raede
Rob Raede switched to solid food at a young age and never looked back. He and his wife, both UC Santa Barbara grads, say their favorite form of entertainment is talking with the wait-staff, bartenders and owners at restaurants and bars. Rob’s also on a lifelong quest to find the perfect bolognese sauce. The opinions expressed are his own.
